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Excerpt from American Commercial Methods of Manufacturing Preserves, Pickles, Canned Foods, EtcAs we say in our chapter on we strongly advocate the Sorting of the cucumbers into at least four sizes when they are received at the salting station, and to do this with economy one should have a sorting machine, and so far as the writer knows, the rotary machine is the best.

Title : American Commercial Methods of Manufacturing Preserves, Pickles, Canned Foods, Etc (Classic Reprint)
Author : C a Shinkle
Language : en
Rating :
4.90 out of 5 stars
Type : PDF, ePub, Kindle
Uploaded : Apr 06, 2021

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